Easy Guacamole

By

per serv: 146 cal 13.3 g fat

  • 8

Ingredients

  • 4 avocados, halved, pitted and peeled
  • 1/2 cup cilantro, chopped
  • 2 tbsp lime juice
  • salt

Preparation

Step 1

In a medium bowl, combine avocados, cilantro, and lime juice. With a fork, gently mash until smooth. Season with salt, and serve with tortilla chips.