Mom's Holiday Fruit

By Marnie

My mom made this at Christmas. I LOVE this....

Ingredients

• Sauce:
• 1 lb can of peach halves
• 1 lb can of pear halves
• 1 lb can of apricot halves
• 1 lb can of pineapple slices
• 1 small jar of maraschino cherries
• 1/3 c brown sugar
• 1 c orange juice
• 1 stick cinnamon
• 4 cloves

Preparation

Step 1

Mix sauce ingredients, bring to a boil.

Drain fruit and place in a 9x13 pan, pour sauce over fruit. Bake at 350 for 20 minutes.

Real simple, but SOOOOO good.