Fruit Cobbler

Ingredients

  • 1 stick butter
  • 1 c sugar
  • ¾ c flour
  • ¾ c milk
  • 2 t baking powder
  • Salt
  • ¾ c sugar
  • 3 c fruit (fresh or frozen)

Preparation

Step 1

Melt butter in 8x8 baking dish. Mix ¾ c sugar and fruit and let stand. Mix flour, milk, sugar, baking powder and salt. Place on melted margarine. Place fruit on top and bake at 350 degrees for 1 hour.