Chicken Enchiladas

Chicken Enchiladas
Chicken Enchiladas

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 8-10

    Flour tortillas

  • Mix together:

  • 2

    c. chicken chunks

  • 1

    can cream chicken soup

  • 2

    c. sour cream

  • 2

    c. shredded mont jack

  • 2

    c. shredded colby

  • 1

    Tbsp diced onion

  • 1

    can chopped chilies

Directions

-Put 1/2 cup of mixture on tortilla, place seam side down in pan. -Pour remaining mixture over top -Cover and bake for 20 minutes 350 degrees (should be bubbly. Take really about 1 hour) -Remove and uncover; add extra cheese -Bake 10 minutes longer-Cheese should be melted.

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