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PREP TIME
--
minutes
TOTAL TIME
SERVINGS
servings
1
cube beef boullion
T. boiling water
t. worchestire sauce
12
oz sour cream
pkg (2 1/2 oz) dried beef (cut fine)
3 or 4
green onions
Dissolve boullion cube in boiling water. Add worchestire sauce. Blend with sour cream, beef and onions.
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