Pico de Gallo
By mrspolanco77
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Ingredients
- 2 tomatoes finely chopped
- 1/2 onion finely chopped
- 3 jalapenos, stemmed, seeded, chopped
- 1 T. cilantro chopped
- 1/2 T lime juice
- 1/4 tsp salt
Details
Servings 8
Preparation
Step 1
Combine all and refrigerate for 1 hour before serving.
Serve with hot chips
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