CAKE DOUGHNUTS
By á-2424
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Ingredients
- 1 c Splenda
- 2 Eggs
- 2 tbsp Margarine, melted
- 1 c Milk
- 5 c Pastry Flour
- 4 tsp Baking Powder
- 1/2 tsp Sat
- 1 tsp Vanilla
Details
Preparation
Step 1
Mix all ingredients.
Roll out dough to ¼”.
Heat oil to 375º.
Drop doughnuts in slowly, turn over.
Drain and roll in sugar or cinnamon sugar.
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