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CHOCOLATE PUDDING PIE

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CHOCOLATE  PUDDING  PIE 0 Picture

Ingredients

  • 9 Inch graham cracker crust
  • 2 (3.5oz) boxes instant chocolate flavored pudding and pie filling
  • 3 1/2 cups cold milk
  • 8 oz frozen Cool Whip, thawed (optional)
  • 1/4 min chocolate chips (optional)

Details

Preparation

Step 1

Pour milk into a bowl.
Add pudding. With mixer, beat at slow speed until well blended, about 1 minute. Mixture will be thin.
Pour into crust.
Chill until firm, about 1 hour.
Top will Cool Whip and chips if desired.

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