Buffalo Chicken Bites

By eaglezfan6

Ingredients

• 4 oz Cream Cheese
• 1 Tbsp Red Pepper Sauce
• 1 can 10oz Diced Tomatoes and Green Chiles Drained
• 1 can 5oz chunk Chicken Breast Drained
• 1/2 cup Shredded Mozzarella Cheese
• 22 Frozen Mini Fillo Shells (2 Boxes)

Preparation

Step 1

Preheat oven to 350. Place cream cheese and red pepper sauce in medium microwave safe bowl: cover. Microwave on high 30 seconds; stir until smooth.

Add drained tomatoes, chicken and shredded cheese; stir to combine, breaking up large pieces of chicken. Divide mixture evenly between fillo shells; place in large shallow baking pan. Bake 15 minutes or until cheese melts.