Ginger Cookies

Ginger Cookies
Ginger Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups sugar

  • 1 1/2

    cup margarine, softened

  • 1/2

    cup molasses

  • 2

    eggs

  • 4 1/2

    cups flour

  • 3

    tsp. baking soda

  • 1/2

    tsp. salt

  • 2

    tsp. cinnamon

  • 1

    tsp. cloves

  • 1

    tsp. ginger

  • 1/2

    tsp. nutmeg

  • sugar

Directions

In large bowl, beat sugar, margarine, molasses and eggs until light and fluffy. Stir in flour, baking soda, salt, cinnamon, cloves, ginger and nutmeg; mix well. Cover with plastic wrap; refrigerate 1 hour. Heat oven to 350. Shape dough into 1" balls; roll in sugar. Place 2 inches apart on ungreased cookie sheet. Bake for 8-12 minutes or until set. (Cookies will puff up and flatten during baking.) Cool 1 minute. Remove from cookie sheet.

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