Creamy Mustard Dip
By Nicole S
Rate this recipe
4.4/5
(13 Votes)
1 Picture
Ingredients
- 8 oz. cream cheese, softened
- 2 T sour cream
- 2 T Dijon mustard
- 2 T finely chopped red peppers
- 2 T chopped fresh parsley
- 1 green onion, finely chopped
Details
Servings 2
Preparation time 15mins
Cooking time 75mins
Preparation
Step 1
Mix first 3 ingredients until well blended.
Stir in remaining ingredients.
Refrigerate 2 hours.
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