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Seafood Seasoning and Rub

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Rate this recipe 4.8/5 (6 Votes)

Ingredients

  • 1/4 cup lemon pepper
  • 1/4 cup coarse kosher salt
  • 1/4 cup dill seed
  • 1/4 cup ground coriander
  • 2 tbsp. dried dill
  • 1 tbsp. sweet paprika
  • 1 tbsp. granulated garlic
  • 1 tbsp. granulated onion
  • 2 tsp. cayenne pepper
  • 2 tsp. granulated sugar

Details

Preparation

Step 1

Mix all the ingredients together.

Makes 1½ cups and can be stored in an airtight container, in a cool dry place for up to 3 months.

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