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Chocolate Fudge

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Ingredients

  • 1-1/2 cups sugar
  • 2/3 cup evaporated milk
  • 8 ounces chocolate
  • 1/2 cup marshmallow
  • 1/4 cup butter
  • 1/2 teaspoon vanilla

Details

Servings 12
Preparation time 60mins
Cooking time 60mins

Preparation

Step 1

1. Put butter in pan and melt.
2. Add sugar and milk to melted butter; let boil on low and stir.
3. When bubbles are seen, let bubble for 20 minutes.
4. Add chocolate and marshmallow; stir over heat for 2 to 3 minutes.
5. When done, shut off heat and stir in vanilla.
6. Put in pan or cups and leave to let cool.

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