Orange Jello- Jo's

By Tdunl

Ingredients

• ● 3 oz. orange jello
• ● 3 oz. vanilla pudding (cook and serve)
• ● 3 oz. tapioca pudding
• ● 8 oz. cool whip
• ● 11 oz. mandarin oranges , drained
• ● 8 oz. crushed pineapple, juice on top drained

Preparation

Step 1

Put jello and pudding in pan with 3 cups hot water. Bring to a boil. Cool 30 minutes in fridge.

In separate bowl, mix cool whip, oranges, pineapple. Gradually add cooled jello mixture.

CHILL OVERNIGHT.