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Strawberry Pretzel Salad

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Ingredients

  • 3/4 c melted butter
  • 3 Tbs sugar
  • 2 c crushed pretzels
  • 8 oz cream cheese
  • 1 c powdered sugar
  • 8 oz whipped topping
  • 2 c boiling water
  • 2 - 3 oz strawberry gelatin
  • 2 - 10 oz frozen strawberries

Details

Preparation

Step 1

Mix butter, sugar and pretzels in 9 X 13 pan. Bake at 300 for 9 minutes. Cool.

Combine cream cheese, powdered sugar and whipped topping. Spread over crust.

Dissolve gelatin in boiling water. Add strawberries. Let set until almost firm. Pour on top.

Refrigerate.

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