Broccoli Slaw with Cranberries
By á-3974
Rate this recipe
4/5
(1 Votes)
Ingredients
- Slaw:
- 1 bag ready-cut broccoli slaw mix or 2 heads broccoli , heads removed, stems julienned
- 2 carrots, julienned
- 1/2 red onion, julienned
- 1/2 cup dried cranberries
- Dressing:
- 1 cup low-fat mayonnaise
- 1 cup low-fat sour cream
- 1 Tbsp. lemon juice
- 1 tsp. honey
- Kosher salt and freshly ground black pepper
- 2 Tbsp. chopped fresh flat-leaf parsley
- Extra-virgin olive oil
Details
Preparation
Step 1
Combine ingredients in a mixing bowl and whisk until well combined. When just ready to eat, dress
vegetables with dressing and finish with a drizzle of olive oil. Scatter dried cranberries over the top to finish.
You'll also love
- Banana Split Torte 4.5/5 (2 Votes)
- Stuffed Banana Peppers with... 4/5 (1 Votes)
- Cucumbers in Vinegar & Oil 4/5 (1 Votes)
- Berries and spinach salad.... 4/5 (1 Votes)
- Broccoli Corn Bread (Weight... 3.9/5 (7 Votes)
Review this recipe