spanish rice

spanish rice
spanish rice

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/4

    cup evoo

  • 2

    onions finely choppped

  • 2

    green bell peppers seeded, ribs removed and diced

  • 2

    ribs celery, finely chopped

  • 3

    cloves og garlic

  • 1

    cup long grain white rice

  • 8

    oz tomato sauce

  • 2

    cups water

  • 1

    tsp salt

  • 1/4

    tsp pepper

  • 1

    tsp cumin

Directions

heat evoo in a large frying pan over medium heat, then add onions,celery and green peppers and saute until soft about 3 minutes. add the garlic and cook another minute while stirring. add rice to the mix. add tomato sauce and the water carefully season with salt and pepper, and add the cumin,if using. bring to a boil, lower heat, cover, and simmer for 20 to 25 minutes until rice is done, stirring once or twice

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: