Chicken Noyaes

Chicken Noyaes
Chicken Noyaes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Ingredients

  • 1

    cup rice ( cooked )

  • 2

    cups water ( to cook rice )

  • 2

    6oz jars of tamales, sliced thin

  • 2

    cans mushrooms or 1/2 lb fresh

  • 4-5

    cooked boned chicken

  • 2

    small cans of tomato sauce

  • 2

    bunches of scallions w/ tops

  • 3

    cans of cream of chicken soup ( undiluted )

  • 1/2

    lb grated cheddar

  • bread crumbs

Directions

Layer in this order: Tamales, mushrooms, 1 can tomato sauce, chicken, rice, scallions, 2nd can of tomato sauce, cream of chicken soup, cheese and bread crumbs. Take a knife and put slits in the casserole to help blend flavors Bake 350 degrees for 30-45 minutes or until bubbly. NOTE: Great to make ahead of time and refrigerate overnight.

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