Banana-Nut Cookies

By

  • 3

Ingredients

  • 2 cups uncooked regular oats
  • 1 cup raisins
  • 1 cup chopped walnuts
  • 1/2 teaspoon salt
  • 1 1/2 cups mashed banana (about 3 medium)
  • 1/3 cup vegetable oil
  • 1 teaspoon vanilla extract

Preparation

Step 1

1. Preheat oven to 350°.

2. Combine first 4 ingredients in a large bowl; stir well. Combine banana, oil, and vanilla; stir well. Add banana mixture to dry ingredients, stirring to combine. Let stand 15 minutes.

3. Drop dough by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350° for 15 minutes or until lightly golden. Transfer cookies to wire racks; cool completely.

Amount per cookie:
Calories: 77
Calories from fat: 0.0%
Fat: 4.3g
Saturated fat: 0.4g
Monounsaturated fat: 0.0g
Polyunsaturated fat: 0.0g
Protein: 1.8g
Carbohydrate: 8.8g
Fiber: 1.1g
Cholesterol: 0.0mg
Iron: 0.4mg
Sodium: 33mg
Calcium: 8mg