Egg Salad
By dkanon
A mix of mayonnaise and Miracle Whip is the key ingredient to this winning egg salad recipe. It provides the perfect amount of sweetness without being overbearing.
Rate this recipe
4.7/5
(3 Votes)
Ingredients
- 6 hard boiled eggs
- 1 large dill pickle
- 1 celery stalk
- 2 green onions
- 1/4 cup mayonnaise
- 1/4 cup miracle whip
- Mustard, to taste
- 1/2 cup meat, minced; ham, chicken, or shrimp
- Salt and pepper, to taste
Details
Servings 4
Preparation time 15mins
Cooking time 20mins
Preparation
Step 1
In a medium size bowl, chop the hard boiled eggs. Mince the pickle, celery, and onions and add to the eggs. Take the mayonnaise, miracle whip, mustard, and mix together in a separate bowl. Then combine your meat and mayo mixture. Salt and pepper to taste.
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