Millionaire Toffee Pecan Bars Recipe

Millionaire Toffee Pecan Bars Recipe
Millionaire Toffee Pecan Bars Recipe

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Shortbread:

  • 1

    cup (2 sticks) salted butter, at room temperature

  • 1/2

    cup granulated sugar

  • 2

    cups all-purpose flour

  • Toffee

  • 2

    sticks salted butter

  • 1

    cup granulated sugar

  • 1

    (14 ounce) can sweetened condensed milk

  • 3

    tablespoons maple syrup

  • Garnish

  • 1

    cup chopped pecans

Directions

Preheat oven to 350°F. Cream the butter and sugar together on medium speed until light and fluffy, about 3-5 minutes. Add the flour and beat on low speed until crumbly, making sure not to over-mix the dough. Press into the bottom of an 8 x 11-inch baking dish and cook for 18 to 20 minutes, or until light golden brown. In a new bowl combine the butter, sugar, condensed milk, and maple syrup in a medium saucepan. Bring to a boil over medium heat, stirring constantly. Once the mixture is boiling, continue to stir until it is thick and golden brown (being careful not to burn) about 5-7 minutes. Pour over the cooked shortbread. Sprinkle with chopped pecans. Allow to set in refrigerator overnight.

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