Deviled Eggs

This is Mom's recipe. Really good!

Deviled Eggs

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    eggs boiled

  • ¼

    cup mayonnaise

  • 1

    tsp. Vinegar

  • 1

    tsp. Mustard (regular mustard)

  • dash of salt

Directions

Boil the eggs. Peel and cut in half. Put yolks in a boil. Mix with Mayonnaise, vinegar and mustard. Salt as needed. Put filling in a piping bag and fill the eggs. Sprinkle with Paprika and add an olive slice (optional)


Nutrition

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