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á-3031

Beef Roast, Italian

By

Pillsbury Paper cookbook

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Ingredients

  • 3 # rolled rump roast
  • 2 TBS Italian seasoning
  • 1 tsp salt
  • Minced garlic

Details

Servings 12

Preparation

Step 1

Place roast in center of an 18x18 square of heavyduty foil. Rub seasonings onto meat. Wrap roast securely using double fold seals.

Place roast in a 9" square baking pan. Bake at 275 for 5 to 6 hours.

Carefully remove foil. Save drippings.

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