Swedish Meatballs

Swedish Meatballs
Swedish Meatballs

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/3

    c chopped onions

  • 2

    T butter

  • 1

    egg

  • 1/2

    c milk

  • 1/2

    c bread crumbs

  • 1 1/4

    tsp salt

  • 2

    tsp sugar

  • 1/2

    tsp allspice

  • 1/4

    tsp nutmeg

  • 1

    lb gr beef

  • 1

    lb gr pork

  • 2

    T butter

  • Gravy:

  • 3

    T flour

  • 1

    tsp sugar

  • 1 1/4

    tsp salt

  • pepper

  • 1

    c water

  • 3/4

    c cream

Directions

Saute onion in butter. Beat egg--add milk and crumbs. Add salt, sugar, allspice, nutmeg, beef, pork and onions. Form into balls and brown in butter. Remove from pan. Stir flour, sugar, salt and pepper into grease. Then, stir in water and cream. Put meatballs back into gravy and heat.

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