Mixed greens and avocado salad
By mrboyton
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Ingredients
- Ingredients
- 1 1/2 tablespoons extra-virgin olive oil
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon black pepper
- 1/8 teaspoon salt
- 6 cups mixed salad greens
- avocado, peeled and chopped
Details
Preparation
Step 1
Preparation
Combine olive oil, lemon juice, Dijon mustard, black pepper, and salt in a large bowl, stirring well with a whisk. Add salad greens; toss to coat. Top with avocado.
Adam Hickman, Cooking Light
AUGUST 2011
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