Rhubarb Steak Sauce

By á-47

Ingredients

• 8 cups chopped rhubarb
• 4 cups diced onion
• 2 cups vinegar
• 2 1/3 cups brown sugar, packed
• 1 tea. cinnamon
• 1 tea. allspice
• 1/2 tea. ground cloves
• 1 tea. salt
• 1/2 tea. pepper

Preparation

Step 1

Mix all ingredients together in a saucepan. bring to a boil, then turn down heat and simmer for about an hour.

Allow it to cool, pour into containers and store some in the refrigerator and the rest in the freezer.