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Ingredients
- 1/4 C. brown sugar
- 2 tsp. garlic powder
- 2 tsp. gound ginger
- 1 tsp. salt
- 1 tsp all spice
- 1/2 tsp. ground thyme
- 1/4 tsp red pepper
- 1/4 tsp. black pepper
Details
Preparation
Step 1
Mix well. rub into meat. store any leftover in a sealed container
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