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Cafe Rio Lime Rice


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  • 4 tsp. chicken bouillon
  • 4 tsp. garlic
  • 1/2 bunch cilantro
  • 1 tsp. cumin
  • 1 can green chilies
  • 3/4 tsp. salt
  • 1 Tbl. butter
  • 1/2 chopped onion



Step 1

Blend all ingredients in blender then put in pan and add 6 cups water and bring to a boil. Add 3 cups rice (non instant) and simmer 30 minutes. Serve as a side dish or with your sweet pork taco salads. This recipe makes a lot.


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