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Ingredients
- 1/3 c white corn syrup
- 1/3 c peanut butter
- 1/2 c dry milk powder
- 1/3 c powdered sugar
Preparation
Step 1
in med bowl, mix syrup & peanut butter; gradually stir in dry milk & sugar. Shape into roll about 3/4" diameter. Wrap in waxed paper; chill 3 hours or til firm. Cut into 1" pieces.
Note: roll may be decorated with chopped peanut before chilling.