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Pulled Pork Slaw

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Ingredients

  • 2 cups shredded cabbage
  • 2 tablespoons minced onion
  • 2 tablespoons white vinegar
  • 2 tablespoons mayonnaise
  • 1 clove garlic, minced
  • 2 teaspoons sugar
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon salt

Details

Servings 8

Preparation

Step 1

Mix all ingredients together and refrigerate for at least an hour. Place a generous portion on each pulled pork sandwich.

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