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Ingredients
- 1 cup bulgar or quinoa
- 1 TSP salt
- 1/2 TSP allspice
- 1/4 cup lemon juice
- 1/4 cup red vinegar
- 1/2 cup olive oil
- 1 cucumber
- 1 pepper
- 1/2 cup cherry tomatoes
- celery to tast
Details
Preparation
Step 1
boil 2 cups of water
add quinoa let cook until all water is absorbed
mix
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