TennTucky Blackberry Cobbler
By pmhare
Rate this recipe
4.5/5
(4 Votes)
Ingredients
- 1 1/4 cups sugar
- 1 cup self-rising flour
- 1 cup milk 1/2 cup butter, melted
- 2 cups frozen blackberries
Details
Servings 6
Cooking time 1mins
Preparation
Step 1
Whisk together 1 cup sugar, flour, and milk just until blended; whisk in melted butter.
Pour batter into a lightly greased 12- x 8-inch baking dish; sprinkle blackberries and remaining 1/4 cup sugar evenly over batter.
Bake at 350° for 1 hour or until golden brown and bubbly.
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