Parmesan Baked Tomatoes

By McLean

Ingredients

• 1/2 cup Italian-flavored breadcrumbs
• 3 tablespoons butter, melted
• 1/8 teaspoon black pepper
• 3 large tomatoes, each cut in half crosswise
• 1 tablespoon grated Parmesan cheese

Preparation

Step 1

preheat oven to 350 degrees.

In a small bowl, combine breadcrumbs, butter and pepper; mix well. Pat evenly over cut-side of each tomato half. Sprinkle each with Parmesan cheese and bake 18 to 20 minutes, or until topping is golden and tomatoes are heated through. Serve immediately.