Indian Confetti Rice Salad

By nancyjcanzi

Ingredients

• 2 cups cooked basmati rice, cooled
• 1 cup frozen peas, cooked, cooled
• 1/2 cup shredded carrots
• 1/2 cup raisins
• 1/4 cup Kraft Signature Creamy Masala Dressing
• 2 Tbsp. finely chopped red onions
• 1/4 cup Back to Nature Sea Salt Roasted Almonds, chopped

Preparation

Step 1

COMBINE all ingredients except nuts in serving bowl.

TOP with nuts.