Basil Pesto Pomodoro Sauce

By Zopmama

a quick to prepare tomato sauce flavored with pesto that is very versatile. I like to add shrimp or chunks of sausage or chicken.

Ingredients

• 1 cup chopped white onion (1 cup = 1 large)
• 2 cans (14.5 oz each) Hunt's® Diced Tomatoes, undrained
• 1/4 cup prepared basil pesto
• 1 lb. pasta, cooked
• Optional: shrimp, sausage, chicken

Preparation

Step 1

Spray large skillet with cooking spray. Heat over medium-high heat. Add onion; cook and stir 5 minutes, or until tender.

Add tomatoes and simmer 5 minutes, or until slightly thickened. Stir in pesto just before serving.

Serve with 1 pound dry pasta (such as fusilli, spaghetti or penne), cooked according to package directions.

May also be served over cooked chicken breasts or fish.