Hot Bean Dip

Hot Bean Dip
Hot Bean Dip

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    (8 ounce) cream cheese softened

  • 1

    cup sour cream

  • 2

    (16 ounce) cans refried beans

  • 1/2

    (1 ounce) package taco seasoning mix

  • 5

    drops hot sauce (or more)

  • 2

    tablespoon dried parsley

  • 1/4

    cup chopped green onions

  • 1

    (8 ounce) package shredded Cheddar cheese

  • 1

    (8 ounce) package shredded Monterey Jack cheese

  • 1

    can green chilies

Directions

Preheat oven to 350 degrees F In bowl, blend cream cheese and sour cream. Mix in the refried beans, taco seasoning, hot pepper sauce, parsley, green onions, 1/2 the Chedder cheese and 1/2 Monterey Jack cheese. Transfer the mixture to an 8x12 inch baking dish. Top with remaining cheeses. Bake in the preheated oven 20 to 30 minutes, until cheese is slightly browned.

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