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Ingredients
- 6 tablespoons olive oil
- Two lemons, one juiced ,one thinly sliced
- 4 cloves minced garlic
- 1 teaspoon salt
- One half teaspoon black pepper
- One onion sliced
- Teaspoon of oregano
- Three quarters of a pound green beans
- Eight small red potatoes quartered
- Four chicken breasts
Details
Preparation
Step 1
Preheat oven to 400°
Coat large baking dish with 1 tablespoon olive oil
Arrange lemon slices in bottom of pan along with onion
In a bowl combine oil, lemon juice, oregano ,garlic, salt & pepper and chicken ,beans and potatoes. Toss to coat. Pour into pan roast 50 minutes.
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