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Ingredients
- Crust:
- 1 cup flour
- 1 stick margarine, softened
- 3/4 cup chopped pecans
- Filling:
- 1 8 oz. cream cheese, softened
- 1 cup sugar
- 1 large Cool Whip
- Topping:
- 1 can blueberry pie filling
Preparation
Step 1
Mix crust ingredients and press into pan. Bake at 350 degrees for 20 minutes. Cool completely.
Mix filling ingredients and pour into cooled crust. Top with pie filling. Refrigerate.