- 1
- 15 mins
- 165 mins
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Ingredients
- Ingredients
- 1 - 16 oz jar(s)unsalted peanuts
- 1 - 16 oz.jar(s)salted peanuts
- 1 - 12 oz bag(s)semi-sweet chocolate chips
- 1 - 12 oz bag(s)milk chocolate chips
- 2 - 10 oz bag(s)peanut butter chips
- 2 - 1 lb pkg white almond bark or vanilla candy coating
Preparation
Step 1
Directions
1. Layer all ingredients in a large crockpot (starting with peanuts). Turn the pot on low, cover with lid, and leave sitting for 2 hours.
2. Then, remove lid and stir to combine. Replace lid and leave sitting for another 30 minutes. Stir again and then spoon 2tbl at a time of the mixture on to wax paper or non-stick aluminum foil. Allow to cool and harden for at least 1 hour. Enjoy!