- 36
- 15 mins
- 27 mins
4/5
(1 Votes)
Ingredients
- 2 sticks (1/2 Pound) Butter (salted) Softened
- 1/2 cup White Sugar
- 1-1/2 cup Brown Sugar, Packed
- 2 whole Large Eggs
- 1 Tablespoon Vanilla Extract
- 1-1/2 cup All-purpose Flour
- 1/2 teaspoon Baking Soda
- 1 teaspoon Baking Powder
- 2 teaspoons Kosher Salt
- 1-1/2 cup Oats (either Quick Or Regular)
- 1 cup M & M's (more To Taste)
- 1 cup Chocolate Chips (milk Or Semi-sweet)
- 2-1/4 cups Rice Krispies
Preparation
Step 1
Preheat oven to 375 degrees.
Cream butter with sugars until fluffy. Add eggs one at a time, beating well after each addition. Add vanilla and beat.
Combine flour, baking soda, baking powder, and kosher salt. Add to mixing bowl and mix till combined. After that, add in remaining ingredients in whatever quantity you prefer. Add more nuts if you'd like, or more M & M's, or chocolate chips.
Add Rice Krispies at the very end, mixing until just combined. Do not overmix!