Alphabet Soup

By khoglan1

Ingredients

• 1 Tbsp Olive Oil
• 1 Small Onion, finely diced
• 1 Stalk Celery, finely chopped
• 1 Large Carrot, finely chopped
• 1 Yukon Gold or Waxy Potato, peeled and chopped
• 1 Tsp Salt
• 1 14 Oz. Can Diced Tomatoes
• 1 32 Oz Box Vegetable or Chicken Stock
• 1 Bay Leaf
• 1/2 Cup Letter Pasta
• 1/2 Cup Corn (I used frozen)
• 1/2 Peas (I used frozen)

Preparation

Step 1

1. Heat the oil in a medium sized pot and saute the onion, celery, carrot, potatoes and salt for 4 minutes.
2. Add the tomatoes, stock and bay leaf and bring to a boil. Cover, reduce and cook for 15 minutes.
3. Bring the heat back to a boil, add the pasta and cook for 5 minutes. Add the corn and peas and cook for an additional 5-6 minutes or until pasta is tender.
4. Serve.