Cannoli Pie

By BCVH

Ingredients

• 15 oz. Ricotta
• 1/2 cup creme de cacoa
• 2 eggs
• 2 T sugar
• 3 T chocolate chips
• 1/8 t salt
• Unbaked pie shell

Preparation

Step 1

Blend ingredients in blender. Pour into pie shell. Bake at 300 degrees for 1 hour. Cool and chill.