BROCCOLI AND RICE CASSEROLE
- 4 cups of cooked rice
- 2 cups of steamed broccoli
- Tablespoon of Olive Oil
- 1 cup of chopped celery
- 3/4 cup of onion
- 1 can Cream of Chicken soup
- 1 can of mushroom soup
- 1 can of cream of celery soup
- 8 oz. of Cheese Wiz
In a large skillet, add a tablespoon of olive oil and sauté the onion and celery.
When the onion and celery are cooked, mix in the cream of chicken soup, cream of mushroom soup, and cream of celery soup and let it heat up for a bit.
Once warm, add in the Cheese Wiz.
Once the cheese has melted, add in broccoli and rice.
Place the entire mixture in a casserole dish and bake in the oven for 30 minutes at 350 degrees.
Let it sit for 10-15 minutes prior to serving.