Chocolate Pecan Pie

Emeril's
Chocolate Pecan Pie
Chocolate Pecan Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Preheat over to 350 degrees

  • 9

    in pie shell unbaked

  • 1

    package (4oz) Baker's Semi Sweet Chocolate Squares - broken

  • 2

    tbsp butter

  • 1/3

    cup of sugar

  • 1

    cup Karo light corn syrup

  • 3

    eggs - slightly beaten

  • 1

    tsp vanilla

  • 1 1/4

    cup pecan halves

Directions

Microwave butter and chocolate 1-2 minutes - stir until melted Stir in sugar, syrup, eggs, vanilla until well blended Stir in pecans. Pour in pie shell Bake 50 minutes or until filling is firm

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