REINDEER COOKIES

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Ingredients

  • Pretzel twists (small)
  • 17 1/2 oz peanut butter cookie mix
  • Chocolate chips
  • 1/3 c vegetable oil
  • Red hots
  • 1 egg

Preparation

Step 1

Mix peanut butter mix, vegetable oil and egg. Shape into log and refrigerate at least one hour. Cust into ¼” slices. Shape like reindeer faces. Add pretzels for antlers, chocolate chips for eyes and red hot for nose. 350, 9-11 minutes.