Rose Sangria

Ingredients

  • 2 cups blueberries
  • 2 cups blackberries
  • 2 cups hulled strawberries
  • 2 cups red and golden raspberries
  • 1 T. superfine sugar
  • 5 oz. framboise
  • 750 ml chilled rose wine
  • 1 1/3 cup white cranberry juice

Preparation

Step 1

In a pitcher combine blueberries, cups blackberries, hulled strawberries, red and golden raspberries, superfine sugar, framboise. Let sit for at least 1 hour. Stir in chilled rose wine and white cranberry juice. Serve chilled.