Cherry Pie (Easy)
Marilyn's easy homemade Cherry Pie
- Store bought pie dough
- 1 can of cherry pie mix
- 1-2 bags of frozen dark cherries
- 1 Handful of slivered almonds
- A little bit of milk
Unroll, cut and press the store bought dough into pie pan (Or make your own dough)
Sprinkle the slivered almonds on top of the dough
Mix the can of cherries and bags of cherries together.
Spoon into pie crust
Cut strips from the second pie crust and criss cross and weave on top of the pie filling
Brush milk on top of the dough so it doesn't burn
Cook at 350 for 30 minutes or more or until the top of the pie is golden brown.