PIZZA PASTA CASSEROLE

By cgipe

Ingredients

• 2 lb ground beef
• 4 c (16 oz) mozzarella
• 1 large chopped onion
• 8 oz sliced pepperoni
• 48 oz spaghetti sauce
• 16 oz spiral pasta

Preparation

Step 1

Brown beef and onion. Stir in spaghetti sauce and pasta. Put in 13x9x2 dish. Top with cheese and pepperoni. Bake 350, 25-30 minutes.