Peanut Butter Cup Bars

By carvalhohm

Ingredients

• 1 cup creamy peanut butter
• 1/2 pound (2 sticks) butter, melted
• 1 pound confectioners' sugar
• 1 cup graham cracker crumbs
• 12 ounces semisweet chocolate chips, melted

Preparation

Step 1

Coat a 10 x 15-inch baking sheet with cooking spray.

In a large bowl, combine peanut butter, butter, confectioners' sugar, and graham cracker crumbs; spread mixture on prepared baking sheet. Pour melted chocolate evenly over top.

Refrigerate 15 minutes. While still on baking sheet, slice into bars. Refrigerate until well chilled; serve cold.