YOGURT MAYONNAISE

YOGURT MAYONNAISE
YOGURT MAYONNAISE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup plain low-fat yogurt

  • 1

    hard-cooked egg, peeled

  • 2

    tablespoons lemon juice

  • 1

    teaspoon prepared mustard

  • 1 1/2

    teaspoons celery salt

Directions

Combine in covered blender beat smooth. Refrigerate. About 11 calories per tablespoon.

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